Welcome to LARRY‘S BARBACOA, where culinary passion meets a warm, inviting atmosphere. Founded in 2010, our restaurant is dedicated to bringing you an unforgettable dining experience through exquisite dishes made from the freshest ingredients.At LARRY‘S BARBACOA, we celebrate the rich tapestry of flavors from around the world. Our talented chefs, led by LARRY‘S BARBACOA, blend traditional recipes with innovative techniques to create a menu that delights and surprises. Whether you‘re craving classic comfort food or daring new flavors, there‘s something here for everyone.We believe that dining is not just about food—it‘s about connection. Our welcoming staff is committed to providing exceptional service, ensuring that each visit feels like coming home. Whether you’re here for a romantic dinner, a family gathering, or a night out with friends, we strive to make every meal memorable.Join us for our signature dishes, and don’t forget to explore our carefully curated wine and cocktail selections that perfectly complement our menu. At LARRY‘S BARBACOA, every meal is a celebration of good food, good friends, and great memories.Thank you for choosing LARRY‘S BARBACOA. We look forward to serving you!
Our MenuThere are many barbecue joints throughout Texas, and among them, a variety of cooking styles and regional favorites, but the traditional Texas Brisket reigns supreme. This recipe calls for the meat to be coated with yellow mustard and a spicy rub and then smoked for over nine hours. The resulting flavorful beef brisket meat is well worth the wait.
Find MoreWhen you need to save a little space on the grill or in the smoker, try Trisha’s burnt ends. She cooks the brisket in a slow-cooker before saucing it and charring the chunks in the broiler.
Find MoreThe bright, tangy flavors of orange and lemon come together with this easy bbq sauce base to pull triple-duty as marinade, glaze, and sauce.
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